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The Greek Feast includes a selection of fifteen different
house specialties served on separate dishes:
Hummus Dip
Tarama Caviar Dip
Melitzanosalata (Eggplant) Dip
Tzatziki Dip
Tabouli Salad
Greek Peasant Salad with Feta and Olives
Dolmades (Stuffed Grape Leaves)
Spanakopita (Spinach and Cheese Pie)
Golden Fried Calamari
Home Made Lamb and Veal Sausages
Burned Butter Pasta
Pastichio (Greek-Style Lasagna)
Chicken Breast Souvlaki (boneless and skinless)
Roast Baby Lamb
Fresh Vegetables
This traditional Greek Feast for dinner is priced at $35.95 per person
and is also available with our fresh fish instead of baby
lamb for $39.95 per person.
Add assorted sweets and coffee/tea for an additional $6.00.
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